Egg Nog Cookies
Author: Heather Painchaud
Recipe type: Dessert
- 1 ¼ cup sugar
- ¾ cup margarine
- 2 eggs
- 1 tsp vanilla
- ½ cup eggnog
- 2 ¼ cups flour
- 1 tsp baking powder
- 1 tsp nutmeg
- 1 tsp cinnamon
- For icing:
- 2 oz cream cheese, softened
- ¼ cup margarine
- 1 cup confectioners sugar
- 2 Tbsp eggnog
- Preheat the oven to 350.
- Cream together first five ingredients until smooth.
- In a medium bowl combine dry ingredients and carefully add to the wet ingredients. Mix well.
- Drop dough by the tablespoon (walnut sized amount) onto greased cookie sheets. I like to use my Pampered Chef cookie scoop for even portioning.
- Bake for 12-15 minutes until bottoms are just brown.
- While baking combine ingredients for icing.
- Allow cookies to cool before drizzling the cream cheese eggnog icing overtop.
Recipe by U Create at https://www.u-createcrafts.com/eggnog-cookies/
3.2.2885